SMOKED Pasture Raised Eggs
A taste of the old world - try our smoked pasture raised eggs, slow smoked with mixed hardwoods….taking hardboiled to a whole new level!
Pasture Raised eggs taste better, look better, and have exponential nutritional superiority over USDA standard grocery store eggs. They are also ethically produced with truly pastured hens living happily on fresh grass and under blue skies.
Lab tests have repeatedly shown that compared to USDA standard grocery store eggs, truly pasture raised eggs have:
1/3 LESS cholesterol
1/4 LESS saturated fat
2/3 MORE vitamin A
2 times MORE omega-3 fatty acids
3 times MORE vitamin E
7 times MORE beta carotene
Purchase our one (1) month subscription for 1 dozen eggs delivered each week to save 15% compared to buying an individual dozen!
Pasture raised is especially good for you and especially good for the planet.
Pasture Raised Eggs are simply the best eggs in the world and one of the most nutrient dense, well-rounded foods anyone can eat.
Pasturing our birds lets them express what Regenerative Agriculture guru Joel Salatin calls “The marvelous chicken-ness of chickens”. In other words, they live happy, health, safe lives over green pasture and under blue sky, joyfully expressing their nature foraging, making dust baths, and laying eggs. There isn’t a more ethical, more practical, or more harmonious method of farming on the planet.
Unlike most “free range” chickens who are lotted less than 3 feet square for a couple weeks of their lives, our chickens are out in the open, sheltered from the wind and sky at their own choosing. They are given 1000 square foot areas of fresh pasture daily, protected from predators with portable electric poultry fences. Their copious quantities of fertilizer and ground scratching regenerate our fields and soils at exponential rates while industrial agriculture depletes soils.
