


Lamb Box PreOrder ( 1/4 Box - 1/2 Box - Whole ) 100% Pastured Raised and Finished (Deposit Only)
Ridgemeade Lamb – A New Generation of Excellence
Grass-Fed and Finished ~ Grain Free ~ Chemical- and Drug-Free ~ Humanely Raised
Raised on native pastures along the southern shore of Lake Erie—reminiscent of France’s famed Sisteron Valley—our lamb is 100% grass-fed and finished, chemical- and drug-free, and produced in perfect alignment with the methods and mentorship of John and Sukey Jamison, the legendary farmers behind America’s most celebrated lamb.
This is terroir-driven meat with a story, a soul, and a steadfast standard of culinary excellence. Chef allocations are by invitation only, extended to those who share our commitment to quality and care. A limited number of shares are available each season for ¼ ($17/lb), ½ ($15/lb), and whole lamb ($14/lb) purchases.
We don’t stock shelves. We build relationships—relationships that carry forward a legacy of excellence, from pasture to plate.
Two-day shipping nationwide with our Farm Fresh to Chef Guarantee.
⸻
Availability
Whole, Half, and Quarter Lamb Boxes will ship or be delivered in late November 2025 or early January 2026.
⸻
What’s in a Lamb Box?
Whole Lamb Box
• 2 whole bone‐in legs
• 2 shoulder roasts
• 12–14 loin chops
• 2 racks
• 2 shanks (think osso buco!)
• Approx. 8–12 lbs ground lamb
• Approx. 3–4 lbs kabob cubes
Half Lamb Box
• 1 whole bone-in leg
• 1 shoulder roast
• 6–8 loin chops
• 1 rack
• 2 shanks
• Approx. 6 lbs ground lamb
• Approx. 2 lbs kabob cubes
Quarter Lamb Box
• 1 bone-in leg roast
• 3–4 loin chops
• Approx. 3 lbs ground lamb
• Approx. 1 lb kabob cubes
Note: Final counts may vary slightly depending on harvest weights.
⸻
Delivery & Shipping
• FREE Local Delivery (within 10 miles)
• FREE Pittsburgh Delivery (pending available drop-off dates)
• Two-Day Shipping Anywhere in the Continental U.S.
(We split the cost—you pay just $29.)
Ridgemeade Lamb – A New Generation of Excellence
Grass-Fed and Finished ~ Grain Free ~ Chemical- and Drug-Free ~ Humanely Raised
Raised on native pastures along the southern shore of Lake Erie—reminiscent of France’s famed Sisteron Valley—our lamb is 100% grass-fed and finished, chemical- and drug-free, and produced in perfect alignment with the methods and mentorship of John and Sukey Jamison, the legendary farmers behind America’s most celebrated lamb.
This is terroir-driven meat with a story, a soul, and a steadfast standard of culinary excellence. Chef allocations are by invitation only, extended to those who share our commitment to quality and care. A limited number of shares are available each season for ¼ ($17/lb), ½ ($15/lb), and whole lamb ($14/lb) purchases.
We don’t stock shelves. We build relationships—relationships that carry forward a legacy of excellence, from pasture to plate.
Two-day shipping nationwide with our Farm Fresh to Chef Guarantee.
⸻
Availability
Whole, Half, and Quarter Lamb Boxes will ship or be delivered in late November 2025 or early January 2026.
⸻
What’s in a Lamb Box?
Whole Lamb Box
• 2 whole bone‐in legs
• 2 shoulder roasts
• 12–14 loin chops
• 2 racks
• 2 shanks (think osso buco!)
• Approx. 8–12 lbs ground lamb
• Approx. 3–4 lbs kabob cubes
Half Lamb Box
• 1 whole bone-in leg
• 1 shoulder roast
• 6–8 loin chops
• 1 rack
• 2 shanks
• Approx. 6 lbs ground lamb
• Approx. 2 lbs kabob cubes
Quarter Lamb Box
• 1 bone-in leg roast
• 3–4 loin chops
• Approx. 3 lbs ground lamb
• Approx. 1 lb kabob cubes
Note: Final counts may vary slightly depending on harvest weights.
⸻
Delivery & Shipping
• FREE Local Delivery (within 10 miles)
• FREE Pittsburgh Delivery (pending available drop-off dates)
• Two-Day Shipping Anywhere in the Continental U.S.
(We split the cost—you pay just $29.)